Green Cacao Smoothie

Print

Green Cacao Smoothie

Ingredients

Scale
  • 1 cup milk alternative (I used Malibu Mylk Flax Mylk)
  • 1 frozen banana
  • 2 tablespoons Tejari Organic Cacao Protein Powder
  • 2 tablespoons peanut butter
  • 1 handful fresh spinach
  • 1/3 cup ice cubes

Instructions

Place all the ingredients in a blender and blend until smooth and creamy.

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!