Fresh Lemonade
Ingredients
- 1 1/2 cups freshly squeezed lemon juice
- 3/4 – 1 cup organic cane sugar
- 6 cups water
Instructions
In a large pitcher or mixing bowl, combine the lemon juice and sugar, stirring to dissolve. Add the water, stir, and store in the refrigerator. Enjoy over ice on a hot summer day.