Coconut Mango Pops

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Coconut Mango Pops

Ingredients

Scale

Makes 8

  • 1 13.5 oz can full fat coconut milk
  • 2 C frozen mango
  • 1 banana
  • 1 1/2 tbsp maple syrup
  • Juice from 1 orange

Instructions

Put all the ingredients in a blender. Blend until smooth. Pour into popsicle molds and freeze for at least 4 hours. Enjoy!

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